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Radish Mantanghong SeedsOuter skin is greenish and white with bright magenta flesh and is crisp with a mild sweet and slightly nutty taste. They will survive all but the hardest frosts. Good for salads and the large roots can also be served as a winter vegetable.
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Radish Purple Plum SeedsThis Radish has a bright purple skin and firm white flesh. It is hardy and stays crisp with a sweet but spicy flavour. A special addition to the salad bowl or f ... [More] |
£1.99 |
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Radish Sparkler
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£1.49 |
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Radish French BreakfastPerhaps the fastest growing radish! Ideal for tasty summer salads this traditional classic variety has long scarlet roots with a white tip and a mild flavour. |
£1.69 |






